raw ice cream

I make this for one in my mini-food processor, but you could make it for more in a regular food processor. I keep lots of bananas peeled and in freezer bags so that they are always at the ready in the freezer. I like this for breakfast sometimes, and of course, for dessert.

1 or 1 and 1/2 frozen bananas, cut into one inch chunks
1 tsp good cocoa powder
1/8 or 1/4 cup fresh or frozen strawberries or rasberries
2 T walnuts, preferably soaked
2 T raw granola (optional)

place all of the ingredients in a food processor with an S blade and process until the bananas are smooth and creamy (this can take a while, and you may have to scrape the bowl and loosen things up).